Garner’s Pickled Shallots
Delicious piquant shallots with distinctive crunch, traditionally hand peeled and pickled in a rich, malt vinegar. These pickled shallots offer the ultimate taste and crunch that will leave you craving for more. Perfect for pepping up your ploughman’s, these shallots are a must-have for any pickle lover.
Product Description
The ultimate taste and crunch. Specially selected ingredients hand packed for quality. Our carefully selected shallots are pickled in a sweet, malty vinegar with a combination of exotic spices, to give a uniquely balanced flavour and crunch. Try sliced with goat’s cheese for the ultimate cheese and pickle sandwich. An unbeatable treat. Perfect for pepping up your ploughman’s. Suitable for vegetarians.
Ingredients
- Shallots
- BARLEY Malt Vinegar
- Sugar
- Water
- Sea Salt
- Spices
Directions
See packaging for details.
Manufacturer Contact Information
Garner’s, Baxters Food Group, Fochabers, Scotland, IV32 7LD.
Delicious piquant shallots with distinctive crunch
Experience the delightful combination of flavors and textures with Garner’s Pickled Shallots. These shallots are carefully hand-picked and pickled to perfection, ensuring a unique and satisfying crunch in every bite. Whether you enjoy them on their own or as a topping for your favorite dishes, these pickled shallots are sure to impress.
Traditionally hand peeled and pickled in a rich, malt vinegar
Garner’s Pickled Shallots are made using traditional methods, with each shallot being hand-peeled and pickled in a rich, malt vinegar. This process ensures that the shallots retain their natural flavors and textures, resulting in a truly authentic taste experience. The rich, malty vinegar adds a depth of flavor that perfectly complements the sweetness of the shallots.
Ultimate taste and crunch
When it comes to taste and crunch, Garner’s Pickled Shallots are in a league of their own. The carefully selected ingredients and unique pickling process create a flavor profile that is both balanced and satisfying. The shallots have just the right amount of crunch, adding a delightful texture to any dish. Whether you’re enjoying them on their own or as part of a meal, these pickled shallots are sure to impress.
Perfect for pepping up your ploughman’s
Looking to add some excitement to your ploughman’s lunch? Look no further than Garner’s Pickled Shallots. These shallots are the perfect accompaniment to a classic ploughman’s, adding a burst of flavor and crunch to every bite. Whether you’re enjoying a simple cheese and pickle sandwich or a more elaborate platter, these pickled shallots are sure to take your meal to the next level.
Frequently Asked Questions
- Are Garner’s Pickled Shallots suitable for vegetarians?
- How should I store Garner’s Pickled Shallots?
- Can I use Garner’s Pickled Shallots in recipes?
Yes, Garner’s Pickled Shallots are suitable for vegetarians.
It is recommended to store Garner’s Pickled Shallots in a cool, dry place. Once opened, refrigerate and consume within a few days.
Absolutely! Garner’s Pickled Shallots can be used in a variety of recipes to add a unique flavor and crunch. Try them in salads, sandwiches, or as a topping for burgers and hot dogs.
Conclusion
Garner’s Pickled Shallots are the ultimate choice for pickle lovers. With their distinctive crunch and unique flavor, these shallots are sure to impress. Whether you’re enjoying them on their own or using them to enhance your favorite dishes, Garner’s Pickled Shallots are a must-have in any pantry. Try them today and experience the ultimate taste and crunch!